The whole is greater than the sum of it’s parts.
“Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.” -Dave Barry Before we dive into the: tasting...
View ArticleBeer 101: Getting to Know Our Tasting Notes
Here at Beer Drinkers Society.com, not only will we inform you on upcoming beers, breweries, and pertinent brew news; we Yes. That did, in fact, just happen. also plan on providing beer...
View ArticleBrew views: Petrus Winter #9
Being a fan of sour ales, I aways walk straight to the little sour section of my local retailer. When I spotted this fancy bottle of Petrus sitting below the sour section I could not help but be...
View ArticleReview: St. Arnold “Icon Gold”
Courtesy of: The Hoppy Monk As some of you know, St. Arnold’s Icon series is their forum for experimentation. The beginnings of this endeavor kicked off on December 10, 2012 when St. Arnold launched...
View ArticlePre-Release Tasting & Review: Adelbert’s Contemplating Waterloo
Friday was a frighteningly difficult day for yours truly. My infant son is teething, growing, and quite overwhelmed by all the discomfort; not to mention he’s 100% determined to crawl by Monday...
View ArticleRinging in the New Year with Adelbert’s Sundowner Bière Brut
At the close of each December, while midnight rolls near, the cork is popped on a bottle (or three) of champagne and we all raise our glasses to toast in the New Year. The glimmering ball in Times...
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